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Hong Kong Holidays

What's Hot in Hong Kong 2019

It's all about "Art"! From major international events to local neighbourhood exhibitions, tours and street performances, throughout March and April Hong Kong will showcase the destination's wide cultural diversity across all the arts, creating a kaleidoscope of colour, ambience and creativity for visitors and locals to enjoy. Here's a taste of what's hot in Hong Kong...

From 1 to 31 March the city will host the annual Hong Kong Arts Month, where local and overseas artists will converge to deliver inspiring programmes including exhibitions, dance, music, theatre and more. In addition to major international events, visitors are encouraged to take some time to explore the vibrant local neighbourhoods and art communities where art of all kinds can be discovered around every corner. 

A major highlight of Hong Kong Arts Month is the globally renowned Art Basel. From 29 to 31 March 2019 the exhibition will return to the Hong Kong Convention and Exhibition Centre with a lavish visual feast, and will feature 242 galleries from 36 countries, 21 of which are new additions. 

Another major highlight is Art Central, taking place from 27 to 31 March 2019. Now in its fifth year, the event will showcase over 100 galleries from around the globe. Complimenting this will be a range of carefully curated performances, large-scale installations, new media art and talks.

The Asia Contemporary Art Show will take place from 29 March to 1 April at the Conrad Hong Kong. Regarded as the longest-running and most successful hotel art fair in Asia, the 2019 show will feature artworks from Malaysia, United Kingdom, South Korea, Lebanon, Russia, China, Japan, Hong Kong and many others. General admission opens on 30 March.

From 29 March to 1 April Harbour City will present the Harbour Art Fair at Marco Polo Hongkong Hotel. More than 50 hotel rooms will be transformed into contemporary art spaces, showcasing a wide range of artwork from photography and painting, to sculpture and pottery, and curated by top global galleries. Aiming to bring the public closer to art, Harbour City will also host “Art in Life” throughout the shopping mall and public spaces from 12 March to 3 April. This year's exhibitions will feature three acclaimed artists from Korea.

The 2019 Hong Kong E-Prix will see a range of electrifying new features added to its programme as 22 drivers from 11 teams take to Hong Kong's iconic harbourfront street circuit on 10 March. Spearheaded by the debut of the long-awaited Formula E Gen2 car, which has almost double the range and energy storage capacity of the previous car, fans will be among the first in the region to witness the future of everyday electric road vehicles. With no mid-race car swap, a new team in the HWA RACELAB, and Nissan e.dams replacing Renault, fans can expect more action on and off the track than ever before.

The world's greatest rugby players will descend on the vibrant city of Hong Kong from 5 to 7 April for the forty-fourth Hong Kong Rugby Sevens tournament. The roar of more than 120,000 passionate spectators will engulf the stadium to create an electric atmosphere as international teams battle it out for glory and honour. The three day event will be held at Hong Kong's largest outdoor sports venue, Hong Kong Stadium. Located amongst the foothills in the south of Causeway Bay, the stadium delivers picturesque surrounds with easy access via the MTR (Hong Kong's railway system), plus loads of surrounding restaurants and bars where visitors can refuel. However, the party doesn't stop there with the whole city embracing the excitement, from fancy dress costumes and the Fan Zone in Central to special dedicated events.

Following the successful launch of Aulis Hong Kong last month, celebrated chef Simon Rogan shakes up the local culinary scene once again with the opening of ROGANIC, his second restaurant venture in the heart of Causeway Bay. Located alongside 12-seater chef's table Aulis, Roganic presents a city-centric take on a farm-to-table dining experience from London. 

Redhouse, the sister restaurant of Lane Crawford's newly opened SHÈ, has opened its doors in the heart of Lan Kwai Fong. With a concept rooted upon authenticity rather than traditionalism, Redhouse serves up an extensive menu of contemporary dishes that retain the essence of conventional Chinese cuisine. Now open on the 23rd floor of California Tower in Hong Kong's bustling nightlife district, Redhouse blazes the trail for an intimate yet modernised Chinese dining experience.

Modern Greek dining destination Estiatorio KEIA has opened in H Queen's in the heart of Central. Capturing the rich culinary culture of the Mediterranean region, diners can look forward to fresh premium seafood and traditional Greek specialties. The restaurant is the latest venture from Bulldozer Group, the Dubai-based hospitality company that successfully launched ICHU Peru in September last year.

Dai Bing, little sister to the world renowned Ping Pong 129 Gintonería, opened in Sheung Wan in February. Situated at 52 Bonham Strand West, the bar features Hong Kong's first Artisanal Ice Suite, moody black interiors, and an active visual and performance art programme. The bar specialises in long drinks and Portuguese petiscos. 

Gordan Ramsay's Bread Street Kitchen & Bar has opened at The Peak Galleria. Ramsay's ascent to The Peak in collaboration with Dining Concepts adds a gourmet edge to one of Hong Kong's most visited destinations. Bread Street Kitchen & Bar serves unpretentiously simple yet meticulously prepared British comfort fare with European influences in a casual, welcoming hang-out. Standout dishes include the signature Fish & Chips and Shepherd's Pie.

Rosewood Hong Kong, a magnificent new ultra-luxury property situated within the Victoria Dockside arts, design and conceptual retail district, will open on 17 March 2019. The 413-room Rosewood Hong Kong will be located at a prime Victoria Harbour waterfront location at the former New World Centre on Salisbury Road in Tsim Sha Tsui. The ultra-luxury hotel will occupy 27 floors of a multi-use tower, destined to become a landmark on the world-famous skyline. Eight restaurants and lounges will be complemented by recreational facilities including Asaya, Rosewood's holistic wellness concept, as well as a fitness centre and swimming pool. The Manor Club executive lounge will provide exclusive privileges while The Pavilion, the brand's signature residential-style meeting and function space, will host corporate events, conferences and social celebrations. Also on offer will be 186 luxury Rosewood Residences for guests choosing longer stays with a dedicated lounge, indoor swimming pool and fitness centre along with special services and amenities.              

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